Pinot Sivi(Grigio), Select Range by Vina Laguna (case of 6)


VARIETAL – 100% Pinot Gris
VINIFICATION – Manual harvest, delicate pressing of the entire grape in order to avoid a colour separation from the skin. Fermentation process in stainless steel tanks at 14-16°C, maturing on the fine yeast lees (sur lie) for 6 months.



Positioned on Vižinada hillside terrain of S-SE exposure. White soil on the flysch, fresh and deep. Ideal white wines location, allowing for full aging and sweetness, while maintaining the distinctive varietal aromas and freshness.